Shrimp Salad Sandwich

I love shrimp salad sandwiches but I am frequently disappointed when ordering them in restaurants. Maybe it’s because I have been spoiled by the following recipe which uses perfectly cooked gulf shrimp and the perfect combination of a few other ingredients. You can whip up this shrimp salad in a matter of minutes but first…

Maryland Cream of Crab Soup

We’re from Maryland. And as a Marylander you know what a real crab soup should taste like. First and foremost it should have real lump crab meat. Second, a real cream of crab soup should have heavy cream. No cutting the calorie intake corner. It should have a splash of sherry. And lastly, it should…

Fig & Pear Mixed Green Salad

On most days I make a standard salad for lunch – nothing exciting. But whenever we make this salad – it makes eating a salad exciting again. This salad is a mix of bright greens, crisp pears, sweet figs and salty gorgonzola. The dressing is light and fresh. It’s the perfect balance of sweet and…

Butternut Squash Soup

Have you ever been to the grocery store and seen a butternut squash and thought – okay…what do you do with that? The answer is you make a delicious Butternut Squash soup! This may look like a no thrills kind of soup but you’ll be surprised how one little spoonful packs a punch. This is the…

Pear Gorgonzola Flatbread

This flatbread looks and tastes amazing and is E-A-S-Y to make. You literally just throw everything on top of Naan and bake for 10 minutes. It’s complete Naan-sense that I don’t do this more often!

Rosemary Chicken Noodle Soup

Is there anything that Chicken Noodle Soup can’t cure? It’s one of those staples that can satisfy your taste buds and make you feel instantly better with each spoonful. We added a slight twist to this classic soup by adding a touch of rosemary and pipette pasta which cups the warm broth perfectly. The best…